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bibliographicCitation Brayner B, Kaur G, Keske MA, Livingstone KM. FADS Polymorphism, Omega-3 Fatty Acids and Diabetes Risk: A Systematic Review. Nutrients. 2018 Jun 13;10(6). PMID: 29899246; PMCID: PMC6024808.
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title FADS Polymorphism, Omega-3 Fatty Acids and Diabetes Risk: A Systematic Review
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