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Oliveira AP, Pereira DM, Andrade PB, Valentão P, Sousa C, Pereira JA, Bento A, Rodrigues MA, Seabra RM, Silva BM. Free amino acids of tronchuda cabbage (Brassica oleracea L. Var. costata DC): influence of leaf position (internal or external) and collection time. J Agric Food Chem. 2008 Jul 09;56(13):5216–21. doi: 10.1021/jf800563w. PMID: 18553888. |