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5878 |
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0021-8561
1520-5118 |
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19 |
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5873-5878 |
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Journal of Agricultural and Food Chemistry |
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5873 |
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Ma J, Yang H, Basile MJ, Kennelly EJ. Analysis of polyphenolic antioxidants from the fruits of three pouteria species by selected ion monitoring liquid chromatography-mass spectrometry. J Agric Food Chem. 2004 Sep 22;52(19):5873–8. doi: 10.1021/jf049950k. PMID: 15366835. |
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2004-08-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
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https://doi.org/10.1021/jf049950k
https://pubmed.ncbi.nlm.nih.gov/15366835 |
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| language |
English |
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https://pubmed.ncbi.nlm.nih.gov/
https://www.crossref.org/ |
| title |
Analysis of Polyphenolic Antioxidants from the Fruits of Three Pouteria Species by Selected Ion Monitoring Liquid Chromatography−Mass Spectrometry |
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