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bibliographicCitation Wang S, Su R, Nie S, Sun M, Zhang J, Wu D, Moustaid-Moussa N. Application of nanotechnology in improving bioavailability and bioactivity of diet-derived phytochemicals. The Journal of Nutritional Biochemistry. 2014 Apr;25(4):363–76. doi: 10.1016/j.jnutbio.2013.10.002.
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title Application of nanotechnology in improving bioavailability and bioactivity of diet-derived phytochemicals
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