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bibliographicCitation Mucci LA, Adami H-. The Plight of the Potato: Is Dietary Acrylamide a Risk Factor for Human Cancer? JNCI Journal of the National Cancer Institute. 2009 Apr 28;101(9):618–21. doi: 10.1093/jnci/djp080.
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title The Plight of the Potato: Is Dietary Acrylamide a Risk Factor for Human Cancer?
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