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Journal Article |
| endingPage |
196 |
| issn |
0378-5173 |
| issueIdentifier |
1-2 |
| pageRange |
187-196 |
| publicationName |
International Journal of Pharmaceutics |
| startingPage |
187 |
| bibliographicCitation |
Korhonen M, Hellen L, Hirvonen J, Yliruusi J. Rheological properties of creams with four different surfactant combinations - effect of storage time and conditions. International Journal of Pharmaceutics. 2001 Jun;221(1-2):187–96. doi: 10.1016/s0378-5173(01)00675-5. |
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| date |
2001-06-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| identifier |
https://pubmed.ncbi.nlm.nih.gov/11397580
https://doi.org/10.1016/s0378-5173%2801%2900675-5 |
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http://rdf.ncbi.nlm.nih.gov/pubchem/journal/21201 |
| language |
English |
| source |
https://www.crossref.org/
https://pubmed.ncbi.nlm.nih.gov/ |
| title |
Rheological properties of creams with four different surfactant combinations - effect of storage time and conditions |
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