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Object |
contentType |
Journal Article|Review |
endingPage |
1116 |
issn |
0007-1145 1475-2662 |
issueIdentifier |
8 |
pageRange |
1099-1116 |
publicationName |
The British journal of nutrition |
startingPage |
1099 |
bibliographicCitation |
Ringseis R, Eder K. Influence of conjugated linoleic acids on functional properties of vascular cells. Br J Nutr. 2009 Oct;102(8):1099–116. doi: 10.1017/s0007114509990304. PMID: 19622186. |
creator |
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_1938e5643cb60a0864e98e439236aae9 http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_cb6cd552c5565ff4a8b5ad63e50f22b4 |
date |
2009-07-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
identifier |
https://doi.org/10.1017/s0007114509990304 https://pubmed.ncbi.nlm.nih.gov/19622186 |
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http://rdf.ncbi.nlm.nih.gov/pubchem/journal/1869 https://portal.issn.org/resource/ISSN/0007-1145 https://portal.issn.org/resource/ISSN/1475-2662 |
language |
English |
source |
https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/ |
title |
Influence of conjugated linoleic acids on functional properties of vascular cells |
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http://id.nlm.nih.gov/mesh/M0444636 |
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