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Outgoing Links

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contentType Comparative Study|Journal Article
issn 1475-2891
issueIdentifier 1
pageRange 2-
publicationName Nutrition Journal
startingPage 2
bibliographicCitation Merchant AT, Dehghan M. Food composition database development for between country comparisons. Nutrition Journal. 2006 Jan 19;5(1):2. doi: 10.1186/1475-2891-5-2.
creator http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_2aaf7ff1f19c583ecfb2246222a707c0
http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_092d57fd061ba4889b05b1ffa08d4552
date 2006-01-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier https://pubmed.ncbi.nlm.nih.gov/16423289
https://doi.org/10.1186/1475-2891-5-2
https://pubmed.ncbi.nlm.nih.gov/PMC1388230
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language English
source https://pubmed.ncbi.nlm.nih.gov/
https://www.crossref.org/
https://scigraph.springernature.com/
title Food composition database development for between country comparisons

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Total number of triples: 24.