reference/10567774

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publicationName	International Journal of Food Microbiology
startingPage	1
bibliographicCitation	Gill AO, Holley RA. Disruption of Escherichia coli, Listeria monocytogenes and Lactobacillus sakei cellular membranes by plant oil aromatics. International Journal of Food Microbiology. 2006 Apr;108(1):1–9. doi: 10.1016/j.ijfoodmicro.2005.10.009.
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date	2006-04-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://pubmed.ncbi.nlm.nih.gov/16417936 https://doi.org/10.1016/j.ijfoodmicro.2005.10.009
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language	English
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title	Disruption of Escherichia coli, Listeria monocytogenes and Lactobacillus sakei cellular membranes by plant oil aromatics
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