http://rdf.ncbi.nlm.nih.gov/pubchem/patent/YU-70695-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ffe82459f5921f673b57d0d69b8c4025 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1a5a0d75ff851f857bb0a75100754058 |
| filingDate | 1995-11-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_180e4d376522cc78a2a6c1e5a42cbd91 |
| publicationDate | 1998-08-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | YU-70695-A |
| titleOfInvention | PROCEDURE FOR OBTAINING A DIET PRODUCT, BASED ON NATURAL RAW MATERIALS, FOR BODY REGULATION |
| abstract | The essence of the invention is that the sunflower husk is treated by sterilization, wheat and / or oat and / or rye bran as well as the rest of the pressed and dried apples, so that these raw materials are milled to a particle size of 50-400 micrometers. The mixed mass of these raw materials, which contains 50-60% of vegetable fibers, is mixed with vitamin-mineral supplements in certain weight ratios; and then the diben mass is mixed with sliders: magnesium stearate and talc until homogenized and then, the resulting mass is encapsulated or compressed into tablets as a dietary product. The process is simple and can afford suitably higher amounts of a dietary product, with the use of which the vegetable fibers, in contact with the intestinal mucosa, slow the absorption of nutrients; and the ingested vitamins and minerals contribute to the diet and help regulate metabolic processes in the body. By use, the effective calorie amount is much lower in the usual diet; and a smaller percentage of the absorbed matter is converted into the body into adipose tissue. The body can lose up to 5 kg per week without feeling healthy and vital. |
| priorityDate | 1995-11-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 14.