| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cd83f627da9062a4b8b073b3e7e2111a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cb1901d993bda97fa5a4802253402a29 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23J3-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-424
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-67 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-308
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J3-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L-
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-60
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-40 |
| filingDate |
1990-03-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_68fb2959b72676bb391bb4ed679e1426 |
| publicationDate |
1990-09-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
WO-9010393-A1 |
| titleOfInvention |
Method of reconstituting meat products |
| abstract |
A method is provided of reconstituting meat products which comprises mixing with a de-boned or separated meat (D or S meat), a fibrous collagen in order to distribute the added collagen substantially homogeneously throughout the D or S meat, removing occluded air and voids from the mixture and forming the mixture into discrete portions or a continuous extrusion by pressing the mixture through a restrictor. Normally between 1 and 10 % of fibrous collagen is incorporated in the reconstituted meat product. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-9210944-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/GB-2257892-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-9210944-A3
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/GB-2257892-B
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/ES-2365058-A1 |
| priorityDate |
1989-03-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |