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filingDate 2020-08-24-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d277289225af4b02f9d743b4f987c6bf
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publicationDate 2021-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber WO-2021097543-A1
titleOfInvention Method for producing hypoallergenic or non-allergenic milk protein hydrolysate, hypoallergenic or non-allergenic milk protein hydrolysate, food product and use of the hypoallergenic or non-allergenic milk protein hydrolysate
abstract The present invention relates to a method for producing a hypoallergenic or non-allergenic milk protein hydrolysate, and to a milk protein hydrolysate obtained using the method, to a food product comprising the milk protein hydrolysate obtained using the method of the present invention and the use thereof for manufacturing a hypoallergenic or non-allergenic infant formula or food supplement.
priorityDate 2019-11-22-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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