http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2020156176-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9683414e2766427f45ce6c240c46ed31 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P37-04 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07C69-66 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P37-04 |
| filingDate | 2020-01-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7283cb07659e87e53b9e8a7a1946b2c4 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_df9e44aba6de93b0f448c7f35af20988 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9bd3b6cea968652355e1b8e4a7e08264 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ae2f7b7d5f19f89086c541120f249c92 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0b43ca98f544d2e0d45ad3cb31e31644 |
| publicationDate | 2020-08-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | WO-2020156176-A1 |
| titleOfInvention | Phenoxyacetic acid derivative and method for preparing penicillin v salt by using enzymatic method of phenoxyacetic acid derivative |
| abstract | The present application relates to the technical field of antibiotic medicine, and relates to a phenoxyacetic acid derivative and a method for preparing a penicillin V salt by using an enzymatic method of said phenoxyacetic acid derivative. The derivative is glyceryl phenoxyacetate. The method comprises the following steps: (1) in an aqueous solution, causing 6-APA and the derivative to react under the catalysis of penicillin acylase; (2) after reaction is complete, obtaining penicillin V by means of an acidification reaction, and obtaining a penicillin V salt after salinization and then isolation. By using the phenoxyacetic acid derivative and the method for preparing a penicillin V salt by using an enzymatic method of said phenoxyacetic acid derivative as described in the present application, a penicillin V salt may be better prepared by using an enzymatic method. |
| priorityDate | 2019-01-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 88.