http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2020129739-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d7d3eab93b08c4171b630c2af85bfa7e |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D9-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-00 |
| filingDate | 2019-12-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f9b23f5dad90d2c68bb02fa96d60de13 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e8e5582d3d80e43a838c8008bac703e0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_36eb8a4336c3dd76e675aeb0f03b247f |
| publicationDate | 2020-06-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | WO-2020129739-A1 |
| titleOfInvention | Method for suppressing reduction in flavor of flavoring oil, agent for suppressing reduction in flavor of flavoring oil, production method for flavoring oil in which reduction in flavor is suppressed, and production method for food product |
| abstract | Provided, for preventing a reduction in the flavor of a flavoring oil, are: a method for suppressing a reduction in the flavor of a flavoring oil; an agent for suppressing a reduction in the flavor of a flavoring oil; a production method for a flavoring oil configured such that a reduction in flavor is suppressed; and a production method for a food product in which said flavoring oil is used. This method for suppressing a reduction in the flavor of a flavoring oil includes a step for including polydimethylsiloxane in a flavoring oil. This agent for suppressing a reduction in the flavor of a flavoring oil includes polydimethylsiloxane as an effective component. This production method for a flavoring oil configured such that a reduction in flavor is suppressed, includes a step for adding polydimethylsiloxane to the flavoring oil in the amount of 1×10-5-1×10-2 mass%. The flavoring oil is preferably a green onion flavored oil, a garlic flavored oil, or a butter flavored oil. |
| priorityDate | 2018-12-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 77.