http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2020047908-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_08bf9fa118f817e605ccd2c02a3b4fb2 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 |
| filingDate | 2018-09-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cdb237ae252a7a2e7c2ff03af4aab91f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f506b443fbea96945742a56b0450380b |
| publicationDate | 2020-03-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | WO-2020047908-A1 |
| titleOfInvention | Vegetarian nutritional oral liquid and preparation method therefor |
| abstract | A vegetarian nutritional oral liquid. Per 100 ml of the vegetarian nutritional oral liquid contains 2-30 g of soy peptide powder, 1-20 g of corn oligopeptide powder, and a certain amount of concentrated soybean milk, concentrated apple juice, vitamins, microelements, fatty acids, and flavoring agents. The preparation method therefor comprises measuring off, mixing evenly, filtering, bottle washing, potting, and sterilizing. The oral liquid has certain effects such as lipid lowering and liver protection. |
| priorityDate | 2018-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 100.