| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b60de045b35e070568f045acc7fb824f |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N43-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N65-00 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N65-03
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N43-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01P21-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N65-00 |
| filingDate |
2018-04-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_525d4a0501a928b4a633345ef05675cd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9b2276d5de820c9f2a0511fcd4358d91
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dabaaa93d0370996c59430bdfb4c843e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_513a5fe73bdc11831cb84c9d2f78ae1b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1198ccdd147fa24886da3c9013103fee |
| publicationDate |
2018-10-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
WO-2018186760-A1 |
| titleOfInvention |
Process for the preparation of plant food supplement and method of use therefor |
| abstract |
The present invention relates to plant food supplement comprising low molecular weight carrageenan. More specifically, the present invention relates to plant food supplement comprising carrageenan with an increased radiolytic component having an Average Weight Molecular Weight (Mw) of 1.5 to 2 kDa produced by a process of irradiating aqueous carrageenan with a dose of 40 to 100, preferably 40-70 kGy. The method of application is also disclosed herein. |
| priorityDate |
2017-04-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |