Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_785aef5376e92b3280401f44b8f6233d |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12R2001-645 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-44 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-145 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07H1-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07H13-06 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H13-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H1-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-44 |
filingDate |
2017-09-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f4a7f199531a8efa3fad1cd9bed6efae http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6fa772fb529526f01238419d421cf510 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_135d3fb4aca26e68868f1160f129ca8f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a182921b46fc253704b37b3a9451ec05 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fee2a1f14b2007f8cc4599455b482b2b |
publicationDate |
2018-09-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
WO-2018166159-A1 |
titleOfInvention |
Pezicula sp. sc1337 strain and method for preparing trisaccharide ester derivatives using same |
abstract |
Disclosed are a Pezicula sp. SC1337 strain and a method for preparing trisaccharide ester derivatives using same. The preservation number of Pezicula sp. SC1337 is GDMCC No: 60144. Pezicula sp. SC1337 can be obtained by means of separation from endophytes in branches of Taxodium distichum and can be used for generating five compounds having obvious inhibition activity on 12 kinds of common plant pathogenic fungi and having freshness preservation effect on fruits. Therefore, Pezicula sp. SC1337 can be used for preparing the five compounds having obvious inhibition activity on 12 kinds of common plant pathogenic fungi and having freshness preservation effect on fruits for the prevention and treatment of plant pathogenic fungi and freshness preservation of fruits. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-115011487-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110038019-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-115011487-B http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114606134-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114606135-B |
priorityDate |
2017-03-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |