http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2017142330-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5396826ac8c36d31e3eb53c9ef088a68 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-99 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-02 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-99 |
| filingDate | 2017-02-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_314ed754e9106dd90cc1d8328a818fab http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0e59c6e9f8c58b30b8995c9697f60bdc http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bfadb660dc9729d572b5d7f62efc9c23 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9222b4321fa9915207c8011a509976ee |
| publicationDate | 2017-08-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | WO-2017142330-A1 |
| titleOfInvention | Whitening cosmetic composition comprising persimmon extract fraction as active ingredient |
| abstract | The present invention relates to a whitening cosmetic composition comprising as an active ingredient a persimmon extract fraction fermented by microorganisms, wherein the fermented persimmon extract fraction can inhibit tyrosinase activity and melanin production and increase the antioxidant ability by increasing polyphenol and suppressing radical scavenging ability. Therefore, the fermented persimmon extract fraction having the above-mentioned effect may be used as a whitening cosmetic composition to contribute to the reduction of the treatment cost used in the disposal of persimmon sludge and the generation of additional profits, and as an indirect inhibitor of tyrosinase capable of inhibiting tyrosinase production without directly inhibiting tyrosinase activity. |
| priorityDate | 2016-02-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 27.