| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6cb0270c4cb85e3843c6bf8b1b036d05 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02E50-10 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P3-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y302-01015
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12F3-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y302-01008 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C02F3-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12F3-10 |
| filingDate |
2015-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_52ad564bee44c0433456de54ebcf62fd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_30eec2f891f230bec83f848d62543aa8 |
| publicationDate |
2016-02-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
WO-2016020101-A1 |
| titleOfInvention |
Dewatering methods in fermentation processes |
| abstract |
The present technology provide a method of dewatering whole stillage. The addition of a xylanase in combination with a pectinase results in a wet cake with a higher dry mass. The advantage here is less energy consumption while drying. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-3476464-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2017067698-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11208670-B2 |
| priorityDate |
2014-08-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |