| abstract |
This disclosure relates to flavour modification and to compounds of formula (I) wherein X is -(CH 2)m - wherein m is an integer from 7 to 10, or X is C 7 -C 10 alkenyl, and i) n is 1, R 1 and R 3 are hydrogen, and R 2 is the residue of a proteinogenic amino acid; ii) n is 1, R 2 is hydrogen, and R 1 and R 3 together are - CH 2 - CH 2 - CH 2 -; or iii) n is 2 or 3 and R 1 , R 2 and R 3 are hydrogen, modifying flavours. |