http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2014177667-A1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_81ad53b64eb74859acdc01278829b080
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N2333-33
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2400-175
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N2800-044
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-92
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-135
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P1-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K35-747
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P3-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Q1-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Q1-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-99
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K35-74
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-99
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-50
filingDate 2014-05-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dbd7d23a5a0ea13cc8ebf93c9dc7aee0
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a0f735c069bfae65a97819be910faeb5
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ae40633b0ed64e6eaf97e84621fc2249
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ef305d497bd1a7663363cca64febffcd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c1f172c61dbe12d36b9ffd4b9ebafe56
publicationDate 2014-11-06-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber WO-2014177667-A1
titleOfInvention Lachnospiraceae in the gut microbiota and association with body weight
abstract The present invention relates to means and methods for modulating the gut microbiota composition of a subject, preferably a human. In particular, the present invention provides an agent capable of reducing the proportion of Lachnospiraceae in the gut microbiota composition of a subject which agent is useful for promoting weight loss or preventing weight gain in a subject, preferably an obese or overweight subject. Lactobacillus rhamnosus CGMCC 1.3724 is particularly preferred as the agent provided by and used in the present invention.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2017091753-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2017138007-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11666612-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11458173-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10646520-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11197897-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11389490-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11458174-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-3708675-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11464812-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11730775-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10864235-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11266699-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11701394-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11185562-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10881696-B2
priorityDate 2013-05-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2010172874-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2005186189-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-2022502-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2012058094-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2012131099-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-2030623-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2006019222-A1
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1358
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1358
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1624
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID135444779
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1598
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID216816
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1579
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID216816
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395976
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226396046
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395977
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID135398658
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226399873
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226396047
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID439709
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1582
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1597
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID28025
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID33959
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID938
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID9606
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226709257
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5984
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226415748
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID47715
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1352
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1685
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID47715
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1579
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID33959
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID28025
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1597
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID14985
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1624
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID9047
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1352
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395359
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1598
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1685
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID9606
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226394161
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID171548
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID22821227
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1582

Total number of triples: 97.