Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_be540b21891412b6359e3b540b43a70a |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-82 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-86 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-84 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 |
filingDate |
2014-04-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ed966f32d11c5dea44e883d5429ee918 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fead892882066b1471856cd94c98f50c |
publicationDate |
2014-10-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
WO-2014172483-A1 |
titleOfInvention |
A low sodium salt composition |
abstract |
The present invention relates to a low sodium salt composition and the methods used to make it. In particular, the invention relates to the combined processing of sodium and potassium chloride to produce a low sodium salt composition. The low sodium salt composition includes sodium chloride and a modified chloride salt composition. The modified chloride salt composition includes a homogenous amalgamation of chloride salts, food grade acidulant, and carrier. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2020108812-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2021026017-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11051539-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9549568-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9247762-B1 |
priorityDate |
2013-04-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |