http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2014041510-A2
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_81ad53b64eb74859acdc01278829b080 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-133 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-137 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-156 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-133 |
filingDate | 2013-09-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5f071d68b73cbbc5c7f14e2a87558f5e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3e86bca8fd8cf9f98268645795eed6b5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_569c2a6570c96b8ea898ea9158e65750 |
publicationDate | 2014-03-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | WO-2014041510-A2 |
titleOfInvention | Thickened dairy or dairy-like products and methods for producing same |
abstract | The present disclosure provides shelf stable dairy-based compositions having a thick texture while also satisfying nutritional requirements for babies and young children and methods for producing the same. Methods of thickening dairy-based compositions are also provided. In a general embodiment, the present disclosure provides a method for producing a shelf stable dairy-based nutritional composition by providing a dairy-based composition and a specially formulated fruit or flavor preparation to create a thickened dairy-based nutritional composition having textures and nutritional components that are appealing to children. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2015147822-A1 |
priorityDate | 2012-09-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 571.