| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d978076ded5351d1290d78dae8e18031
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_2f5c4dd6dab9b54c1b2689ae968fcdce
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4737df8e757c44eef7d18b404349b2ec |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3535
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N41-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N33-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N25-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3463
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3526
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-44 |
| filingDate |
2010-12-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5bf8864c4d93a06772a128d77aa820cf
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_467d864935cd3bdf72f226310d88c1b8 |
| publicationDate |
2011-06-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
WO-2011067762-A2 |
| titleOfInvention |
Extended shelf-life liquids and method thereof |
| abstract |
A method of producing a liquid substantially free of beverage spoiling microorganisms, characterized in that said method comprises steps of: (a) obtaining a liquid; (b) obtaining a bioactive material that does not affect a predetermined set of organoleptic parameters of said liquid upon contact with said concentrate for a predetermined length of time; and, (c) treating said liquid with said bioactive material until the concentration of beverage-spoiling microorganism falls below a predetermined threshold. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2016205542-A1 |
| priorityDate |
2009-12-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |