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publicationDate 2011-06-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber WO-2011064242-A1
titleOfInvention Cereal-based food product containing milk protein
abstract The present invention relates to cereal-based cooked- extruded edible product comprising milkprotein and having a lysine blockage of less than 30%. These products are particularly stable to protein degradation while having good organoleptic properties. The invention further relates to a process for the production of said products and to the use of these products in the preparation of food compositions.
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priorityDate 2009-11-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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