http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2010080486-A3

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_eb7ce8745175865c6357f7d5fe7fccf5
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_309d04d9d7ed0b1061b8c581ee2a9223
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P37-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P31-04
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-04
filingDate 2009-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e8a233126e7d26644525a3cd48b6961a
publicationDate 2010-11-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber WO-2010080486-A3
titleOfInvention Method for controlling streptococcus pneumoniae serotype 19a polysaccharide molecular weight
abstract The present invention provides improved methods for producing a solution containing high molecular weight isolated Streptococcus pneumoniae 19A capsular polysaccharides. In certain methods, a fermentation culture of Streptococcus pneumoniae bacterial cells that produce serotype 19A capsular polysaccharides is fermented for less than 6 hours before the bacterial cells are lysed the capsular polysaccharides are harvested. In other methods, CO 2 is supplied to the fermentation culture. Supplying CO 2 to the fermentation culture includes adding bicarbonate ions to the fermentation culture, adding carbonate ions to the fermentation culture, adding mixtures of bicarbonate and carbonate ions to the fermentation culture, and overlaying the fermentation culture with CO 2 .
priorityDate 2008-12-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5847112-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2007052168-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2006110352-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-0168903-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2008118752-A2
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID407832258
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1313
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1313
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID769

Total number of triples: 24.