http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2008133442-A3

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publicationDate 2008-12-24-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber WO-2008133442-A3
titleOfInvention Fermented lycium fruit oil
abstract Disclosed herein is a fermented Lycium fruit oil composition. It can be prepared by drying Lycium fruits to a water content of 25% - 27%; feeding a mixture of the dried Lycium fruits and an edible vegetable oil into a fermentor; fermenting the mixture of the dried Lycium fruits and the edible vegetable oil at 30°C or lower for up to 25 days in the fermentor; and extracting a fermented Lycium fruit oil composition by separating the oil contained in the mixture from Lycium fruit medium through filtration of the mixture of the Lycium fruits and the oil. The Lycium fruit oil composition may be formulated into soft capsules which make it convenient to ingest the ingredients of Lycium fruits and are useful for health improvement.
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