| abstract |
The present invention provides a method of enhancing an organoleptic property of a composition by solubilizing the organoleptic additive in the composition using one or more solubilizing agent. An exemplary solubilizing agent has the general formula: (I) wherein a, b and c are integers independently selected from 0 and 1. Z is a member selected from a sterol, a tocopherol, a ubiquinol and derivatives or homologues thereof. Y1 and Y2 are hydrophilic moieties, which are members independently selected from polyethers, polyalcohols and derivatives thereof; and L1 and L2 are linker moieties independently selected from substituted or unsubstituted alkyl and substituted or unsubstituted heteroalkyl. |