| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7ef01e33058cf740cf2197991be97af1
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_30115ceb9714e7c2ae3c2e12adf4c9ce
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_98c2e12e85552a477da378ddd84f3102
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_0034fbe36877845a88aef824b2b46c36 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q1-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q1-02 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-73
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P17-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P17-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9789
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B37-0045
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-04 |
| classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q1-08 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B37-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-73
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B37-06 |
| filingDate |
2005-02-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1f5e0e12eb649ca4ece6e94ebb6a888d
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_723780e12d08e31871e3b2ac9b1fd8b9
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e0906726e66685f1329e6a97af03864a |
| publicationDate |
2005-09-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
WO-2005090410-A1 |
| titleOfInvention |
Pectin originating in plant cell |
| abstract |
It is intended to find characteristics of a pectin having a high molecular weight compared with the existing pectins which are obtained by extracting plants and provide a method whereby the pectin can be supplied in a large amount. A callus derived from a plant is cultured so as to produce a pectin having a high molecular weight in the culture or the culture broth. Then the desired pectin is obtained by separating from the thus obtained culture or culture broth and purifying. The pectin thus obtained has favorable properties as a moisturizer and, therefore, is excellent as a cosmetic material. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2013199449-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20140143014-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2009142165-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2010116524-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-4649569-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102014395-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111019010-B
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2018080139-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111019010-A |
| priorityDate |
2004-03-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |