| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8e7517274bf914bb7436694e982748f7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ac6f122f3fcaccc2807a16383429ca22 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02E50-10 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-10 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-08 |
| filingDate |
2004-06-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fc62ead3726774f130ed5b06b4bfb3a6 |
| publicationDate |
2005-01-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
WO-2005005646-A2 |
| titleOfInvention |
Fermentation processes and compositions |
| abstract |
The present invention provides improved fermentation processes, including for use in an ethanol production process. The improved fermentation processes include applying at least one fatty acid oxidizing enzyme (especially a lipoxygenase) in a fermentation process. The improved fermentation process may also involve the addition of various additional enzymes and growth stimulators for the fermenting microorganisms, including vitamins and mineral. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9670509-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111560408-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9334516-B2 |
| priorityDate |
2003-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |