http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2005002359-A3

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cbd4f128768467e25f669446e6612ee7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_173bc2c63b34988699010ba05e5b1376
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9f4f875609db9b4d2f7663c8bb841cb1
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-163
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B31-066
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-212
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-26
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07K14-415
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N15-8273
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N15-8245
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-0522
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P21-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L-
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-82
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-175
filingDate 2004-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_73fec43b26b947f1bb006fabaae409fd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9359286679cbeb79f7c1e49c9267b726
publicationDate 2005-12-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber WO-2005002359-A3
titleOfInvention Modified starch, uses, methods for production thereof
abstract The present invention relates to modified starch, as well as production and uses for this starch. The starch has modified properties of viscosity and a modified phosphate content. The invention also relates to a nucleic acid encoding a protein which influences starch synthesis and/or modification, and transgenic plants containing this nucleic acid.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9593317-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8519003-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9173394-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9574201-B2
priorityDate 2003-05-22-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-9713402-A1
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID14184
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID643985
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID458397646
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226412677
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226412678

Total number of triples: 41.