Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ebd62c453bbe72c1997eece2e839c9f8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c7dc8c4aa35c90af46e4612ed216c656 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d3f1946e2660374c98fd5ed7f40fae22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_45ddede1bf303fb64b74ee984ac9bab3 |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C2210-258 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C15-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C7-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D11-0284 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D11-0296 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D11-0203 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-19 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-20 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C7-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C15-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01D11-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-305 |
filingDate |
2004-01-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_05fa5626feacd5d9679cc650e746096a http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d21b6b44cd0c26e09d158b554b8ae15b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_46a75512365f8b7c19966ad659492e18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_668bf2d0195026a8f813f5d8cb293b8e |
publicationDate |
2004-08-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
WO-2004066744-A1 |
titleOfInvention |
Extraction of compounds from dairy products |
abstract |
The present invention relates to processes for the treatment of dairy products and dairy process streams to produce lipids and substantially defatted protein streams. More specifically it relates to the use of near critical fluid extraction techniques to extract lipids from liquid dairy products and dairy process streams. Preferred solvents for use in the described near critical extraction techniques are ether based solvents that are partially miscible with water. A particularly preferred solvent for use in the invention is dimethyl ether. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8471002-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8383845-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2019176958-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8580116-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2006041316-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-3763219-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11547953-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AU-2005294886-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AU-2010257271-B8 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AU-2010257271-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-1814399-B1 |
priorityDate |
2003-01-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |