http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-0071672-A8

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filingDate 2000-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0ce4cdfd0573cb8a72b985233cd00deb
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publicationDate 2001-02-22-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber WO-0071672-A8
titleOfInvention Utilization of microemulsions in fermentation processes
abstract The invention relates to the utilization of O/W emulsions in fermentation processes, said emulsions containing at least water, emulsifying agents and an oil phase that contains one or more compounds selected from the group consisting of: a) fatty acid alkyl ester and/or b) triglycerides of vegetable origin, wherein the emulsions have an average drop size ranging from 1 to 100 nm.
priorityDate 1999-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

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Total number of triples: 30.