http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9347934-B2

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f67e8f3018d2d852d22b7e71664c2537
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_326ebdf6404404ecbd6995d5f16d1e23
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N2333-705
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N2333-726
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-74
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-5041
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-5044
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-50
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-74
filingDate 2012-10-22-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2016-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f7e1f620a2904c2cfc11dfc0fbe3e6ef
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5b19f7fbd3d9e20f69622683403e2824
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f493ff8f5329e4ae68ca69b4d2b1f527
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c3be1c0b50f637541b6fe7fc04c29c1e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_20fb56625de453931c46f2b06c0d7afd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f1b4634fa609c28ec8ca4a3c4f334ae3
publicationDate 2016-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-9347934-B2
titleOfInvention Assays for identifying compounds that modulate bitter taste
abstract The present invention is based on applicants' discovery, disclosed herein, of agonists for the TAS2R receptors TAS2R1, TAS2R4, TAS2R9, TAS2R13, TAS2R14, TAS2R16, TAS2R44, TAS2R46, and TAS2R60. The assignment of agonists to these receptors makes assays for identifying compounds that modulate bitter taste possible. For example, the present invention provides methods of identifying compounds that inhibit the bitter taste due to these agonists. The present invention also provides methods of identifying compounds that selectively inhibit the bitter taste due to these agonists. The present invention further provides methods of identifying compounds that mimic the bitter taste due these agonists. The present invention also provides methods of identifying compounds that enhance the bitter taste due to these agonists.
priorityDate 2011-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2008003344-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2004029087-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2008119196-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2008119195-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2010129833-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5853792-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2010099983-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-0038536-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2009015504-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2008167286-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2013022947-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2006053771-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2008038739-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2007002026-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2008119197-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2008057470-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2010088633-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-101583717-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2008128730-A2
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID134601
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID14989
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID104841
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5808
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226396212
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395793
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID57473858
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID13362146
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395813
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID135445694
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID3779
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID64689
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226396562
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID657298
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226542211
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226396213
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID12068910
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226397524
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226414247
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226528362
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226413645
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID65079
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5393133
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID14389199
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID22219022
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226397406
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226397756
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID4911
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226412143
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226501542
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID676454
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226394037
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226483172
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226502261
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226502262
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226433252
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226394054
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226433253
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6076
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226396047
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID64772
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5984
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226394880
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23830
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID2236
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395921
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226427391
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226396046
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226412710
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID15818192
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID892
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID25322948
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5359272
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID79025
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID439709
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5143
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395773
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226396334
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226426312
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID9810996
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID2242
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226426313
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226521981
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226445916
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226426311
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID71485
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID168900
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395774
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID53249583
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID19518
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226765162

Total number of triples: 113.