| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_628db9cf11de09b172a39e3bbf728d25
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_173bc2c63b34988699010ba05e5b1376
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_01dca6aa7433c2f8402dc780387c806b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_38c30ac6d49920fc0c0d7fcd2530f11a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_e03d5e799aff11ca7c27154592cd1e1e |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-03
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-43
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01H6-203
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01H5-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01H5-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01H1-107 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01H5-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01H5-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01H1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00 |
| filingDate |
2008-11-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2014-06-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ce05d3ef7b8bfb9e688b4be107494d4a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_da145a9ee143e1ac266d5770b107dfa9
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ca8420b15b10e0992f48093fbcc56eb0
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b4241aa803a1eca3059f1706fb541901 |
| publicationDate |
2014-06-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-8754288-B2 |
| titleOfInvention |
Method for the production of pink colored cabbage |
| abstract |
The invention relates to pink Brassica oleracea capitata (cabbage) plants and a production method thereof. The invention relates furthermore to the use of pink cabbage for the production of pink pickled cabbage and pink salad. |
| priorityDate |
2007-11-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |