http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-7998521-B2
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_13d3e4754c20fe6cd4439e5bf9f473ac |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11C3-10 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-00 |
| filingDate | 2006-08-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2011-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_07561dc442c47579722078ef937621be http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7427f3205fdbbb8d58e5de6eed6a61f6 |
| publicationDate | 2011-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | US-7998521-B2 |
| titleOfInvention | Non-hydrogenated hardstock fat |
| abstract | Non-hydrogenated hardstock fat wherein the combined amount of saturated fatty acids having a length of C12 and C14 is 12 to 24 wt %, the combined amount of saturated fatty acids having a length of C16 and C18 is 28 to 50 wt %, the amount of saturated fatty acids with a length of C18 is 6 to 12 wt %, and the total amount of fully saturated fatty acids is less than 72 wt %, process for obtaining such a hardstock fat, a margarine fat comprising the hardstock fat and a spread comprising the hardstock fat. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2013078359-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10757953-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8906441-B2 |
| priorityDate | 2005-08-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 49.