http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-7820794-B2
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8037787fd793fbdd4296f2f231c1c9b8 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07K14-78 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K38-17 |
filingDate | 2008-09-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2010-10-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_891eac878761b4179d1869dcb1b989f0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_134b4d87799d19bd73c82eb349aac4b5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f6e73fcec247001c148a299986a64e02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a10cd8575d710b6dd0db83a65c366a09 |
publicationDate | 2010-10-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | US-7820794-B2 |
titleOfInvention | Long-lasting collagen and manufacturing method thereof |
abstract | In a long-lasting collagen and its manufacturing method, a pig skin is gone through processes of scraping extra tissues, removing fats, imbibition, digesting, centrifugal separation, salting-out, collecting lower-layer precipitate and freeze-drying to form a collagen, and the collagen is mixed with γ-PGA, and then a glutaraldehyde solution is added and mixed uniformly to perform a first crosslinking and form the long-lasting collagen, so as to overcome the shortcomings of a conventional collagen having a short storage time, a requirement of applying the collagen repeatedly, and a high concentration of remained glutaradldehyde which is biologically poisonous to human bodies. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10820980-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9987114-B2 |
priorityDate | 2008-09-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 88.