http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6482443-B1

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filingDate 1999-09-22-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2002-11-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6c8fced559a4079b81788b012a53d5fc
publicationDate 2002-11-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-6482443-B1
titleOfInvention Antler herb medicine fermented with chicken gizzard and a method for preparation thereof
abstract Disclosed are an antler herb medicine and a preparing method thereof. The antler herb medicine is prepared by fermenting a mixture of antler and gizzard membrane at 20-60° C. In the mixture, the weight ratio of antler to gizzard membrane is within the range of 1:10 to 10:1. The antler herb medicine contains all of the efficacious components of antler, rather than selected components. Also, the fermentation of antler brings about a great change in the composition of antler, converting high molecular weight proteins into low molecular weight proteins and polypeptides, so that the antler herb medicine is greatly improved in uptake rate in the body. Thus, the antler herb medicine can show medicinal effects of antler at a small amount.
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priorityDate 1998-09-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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