http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6143768-A

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classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07D307-66
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07D307-60
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07D307-66
filingDate 1998-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2000-11-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7b13f244ecaf8a73895b7c50c67812c5
publicationDate 2000-11-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-6143768-A
titleOfInvention Furan derivatives, synthesis method and use as aroma enhancer
abstract The invention concerns a compound of formula (I) in which A is a piperidin-1-yl group non-substituted or substituted by one or several groups selected among a C 1 -C 4 alkyl group and a hydroxy group; R 1 and R 2 , identical or different, are selected among a hydrogen atom, a C 1 -C 4 alkyl group and a hydroxy group and their edible salts.
priorityDate 1997-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 37.