| abstract |
Blends of triglyceride compositions A, and B and/or C, wherein A is a triglyceride composition of the (H2M+M2H)-type, H=saturated fatty acid>/=C16, M=saturated fatty acid C8-C14, while preferably the m 1-20, B=triglyceride composition relatively high in (U3+U2S) triglycerides U=unsaturated fatty acid, S=saturated fatty acid and C=vegetable fat with an N20 (not stab.)>15, containing preferably high amounts of SUS triglycerides. are novel and display excellent anti-bloom behavior at ambient temperatures. |