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filingDate 1983-07-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 1985-05-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_63625b092260e1740d9f2b0b45fb8e37
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publicationDate 1985-05-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-4520037-A
titleOfInvention Edible emulsion having an improved microbiological stability
abstract There is disclosed an edible emulsion comprising at least two differently formulated aqueous phases containing microbiologically labile nutrients and ingredients inhibiting bacterial growth, said aqueous phases being present in the form of discrete, differently formulated drops dispersed in a continuous phase, wherein an effective amount of each ingredient inhibiting bacterial growth is concentrated along with a nutrient in part of the dispersed aqueous drops and none of the nutrients is present unprotected.
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priorityDate 1982-07-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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