| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5d9f3ca41550d315642580237250c5b0 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-219
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-109 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-109
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-0522 |
| filingDate |
1979-04-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
1980-10-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_98f8830fdafb643fcaff64c4baeb0bb7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a40ddc4d685c0d923554c31851cafc4f |
| publicationDate |
1980-10-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-4229488-A |
| titleOfInvention |
Pasta conditioner |
| abstract |
Composition adapted for use as a starch complexing additive in potatoes and alimentary pasta products is described. The composition comprises a blend of about 25 to about 95% saturated monoglycerides prepared from vegetable oil and about 75 to 5% unsaturated monoglycerides prepared from vegetable oil. The composition is readily dispersible in the food product and overcomes problems such as stickiness in the cooked food. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6156369-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4590083-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5124168-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4575395-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-3248540-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4969955-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9332773-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4483880-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6117476-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5137745-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0272502-A3
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0272502-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8637107-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2006121168-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-9214370-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9380802-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-0040095-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4609560-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-RE32811-E |
| priorityDate |
1979-04-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |