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publicationDate 1979-11-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-4175141-A
titleOfInvention Inactivation of heat resistant bacterial proteases in ultra-high temperature treated milk
abstract Heat resistant proteases which are commonly found in ultra-high temperature treated milk may be destroyed by holding the milk at a low temperature of greater than 50 DEG C. up to 65 DEG C. for at least several minutes either prior to or subsequent to the ultra-high temperature treatment.
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