Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_84d9adaa7e7ce01ce8020f5c721aba10 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K47-36 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-36 |
filingDate |
1975-03-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
1977-05-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_876b943a4aa95301e2385e1e19479ad4 |
publicationDate |
1977-05-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
US-4021543-A |
titleOfInvention |
Process for disguising saline taste of pharmaceuticals and product thereof |
abstract |
Glucose polymers having an average chain length of 3 - 8 units are added to an electrolyte solution which normally has a saline taste in an amount to substantially disguise the saline taste of the electrolyte solution. Preferably, the polymer is added in an amount in the range of 15% to 50% by weight and the electrolyte solution contains the usual chloride salts of calcium, magnesium and potassium with the solution having a pH in the range of 3 - 6. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0251798-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0076355-A2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4761237-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4677198-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AU-2011261225-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4874613-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0076355-A3 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4871571-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4576930-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-8203329-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4182756-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10653168-B2 |
priorityDate |
1975-03-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |