http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-3897569-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5d80233d6051d4905fdda53dc05ce68c |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12C1-047 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12C1-047 |
| filingDate | 1973-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 1975-07-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a15538a1378c86c72975b1c28b039af1 |
| publicationDate | 1975-07-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | US-3897569-A |
| titleOfInvention | Malting |
| abstract | An improved malting process comprises the steps of steeping barley or other cereal grain to initiate germination thereof, subjecting the germinated grain to a treatment to restrict further growth and respiration of the grain, and malting the grain in a relatively short period. The treatment may be a mechanical treatment such as pumping the grain in water, or it may be a temperature or chemical treatment. The subsequent malting may be carried out at a temperature between 20* and 40*C and the malting period is less than 48 hours. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4613507-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4910025-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-2934552-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0937401-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11540538-B2 |
| priorityDate | 1973-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 26.