| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_387def7a4eeace5f84aceeec2ad3302b |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-912
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-911 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-2465 |
| classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-645 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-40 |
| filingDate |
1974-01-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
1975-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8be95ec27af0b7767d8e87b3d3072b45
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_36f852c4401fbb90f76a46eb7bd88daa
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6babe1dd4ee2cfb80d385b287c648bc9
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b817b4e3035647457e4ee1612447d961
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6c49294f4a96bb1b3479453aeec84230
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2f0163a7a680b69612579e1973f745e6
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0ba1ede6f1d38360d2a018dd66d98396
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b22a169a4c768954402f148b6db1f1ee
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_97d3d87133ed86149ae51a79bef3101f |
| publicationDate |
1975-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-3894913-A |
| titleOfInvention |
Method for production of {60 -galactosidase |
| abstract |
In culturing an Alpha -galactosidase-producing mold in a known medium, addition of organic acids such as citric acid, lactic acid and glycolic acid to the medium strikingly enhances the Alpha -galactosidase activity of the enzyme to be consequently produced. When the enzyme is used for the purpose of hydrolyzing the raffinose contained in the beet molasses-including syrup or juice in the process of beet sugar production, the enhanced Alpha -galactosidase activity serves to decrease the amount of enzyme required and facilitate the enzyme handling. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2009306366-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2010285539-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8377658-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-2264041-A4
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-2264041-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8481720-B2 |
| priorityDate |
1974-01-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |