| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d713d6769aa1da8e52da5128bb95ead0 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P20-10 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-60
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-36 |
| filingDate |
1973-02-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
1975-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_884a1cdf5a5a325d2dac5698777ce9e5
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2a2343b70ac965ff2caa6ab376c388f3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_72f3d8127bcfcced47200f3b08d8cd3a |
| publicationDate |
1975-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-3868470-A |
| titleOfInvention |
Seasoning individually quick frozen vegetables |
| abstract |
Individually quick-frozen vegetable and other frozen food produce at a temperature below 10*F is contacted at high speeds by a spray of thickened cooled sauce having a freezing point of 15*-26*F and maintained at a temperature below 40*F and of a viscosity at the temperature of application which causes the sauce as applied to the product to flow only gradually thereover and provide a uniform deposit of sauce and allow freezing within less than ten minutes after application without migration. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5182125-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5223293-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2007292587-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6171634-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5077066-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6524636-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-RE39631-E
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2010151086-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8968677-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2006062875-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4142001-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5026562-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6235330-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2007148306-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0950355-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2006167940-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4328253-A |
| priorityDate |
1973-02-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |