| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8b9036c33bbe3f4ea428655b76200f7c |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S530-82 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23J3-26
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23J1-008
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23J1-18 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J1-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J3-26
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J1-18 |
| filingDate |
1972-11-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
1975-01-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1c478ce727770dbd2b466f4ee3ede703
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9c4adbaaf1b4fe101e1f46efe03af875
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_adb1a081fe192fd1bf416100907fdfd9
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d490ef3ced1ed7dbc287fd7d7390c696 |
| publicationDate |
1975-01-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-3862290-A |
| titleOfInvention |
Method for shaping cell protein |
| abstract |
A method for shaping cell protein for use in food processing which involves dissolving or dispersing protein obtained from said cell bodies at a pH which is more alkaline than the isoelectric point of the protein, contacting the resulting solution with a coagulating agent and adjusting the pH of the resulting coagulum. |
| priorityDate |
1970-02-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |