http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-3677773-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5929f2d6f4dba84be8dd3a8ba633db12 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-23 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-23 |
| filingDate | 1965-09-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 1972-07-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b5d513bde0d3a4001b0c0cd4c3edcac2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8bfb487173a4e455d2fce170d74bbe8b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ff8dd25e6a42d0f58bf744ae77578ad2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2af766a6984629eb596aef14bb41f960 |
| publicationDate | 1972-07-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | US-3677773-A |
| titleOfInvention | Method for the production of a flavor enhancing crystal |
| abstract | 1. A METHOD FOR PREPARING FLAVOR-ENHANCING CRYSTALS, EACH OF WHICH HOMOGENEOUSLY CONSISTS OF SUBSTANTIALLY FROM 2 TO 10% BY WEIGHT ON ANHYDROUS BASIS OF DISODIUM SALT OF FLAVOROUS 5''-NUCLEOTIDE AND MONOSODIUM GLUTAMATE, SAID CRYSTALS BEING EFFECTIVELY CONVERTIBLE AS A UNITARY ENTITY INTO THE LIQUID PHASE IN AQUEOUS ALUMINUM SALT SOLUTION AT ABOUT PH 6 WITHOUT PERCEPTIBLE FORMATION OF PRECIPITATE, EVEN WHEN VIEWED UNDER THE MICROSCOPE, WHICH METHOD COMPRISES THE STEPS OF PREPARING A HOT AQUEOUS SOLUTION OF ALKALI SALT OF FLAVOROUS 5''-NUCLEOTIDE AND MONSOSDIUM GLUTAMATE IN AN AMOUNT OF 20 TO 62% BY WEIGHT IN WHICH THE RATIO BY WEIGHT OF ALKALI SALT OF FLAVOROUS 5''-NUCLEOTIDE TO MONOSODIUM GLUTAMATE IS 2 TO 12:100 AND AT A TEMPERATURE HIGHER THAN 40*C., ADDING GRADUALLY FROM 10 TO 75% BY VOLUME OF A FREELY WATER-MISCIBLE ORGANIC SOLVENT TO THE HOT AQUEOUS SOLUTION UNDER GENTLE STIRRING WHILE AVOIDING RAPID DROP OF THE LOCAL TEMPERTURE OF THE HOT SOLUTION, GRADUALLY LOWERING THE TEMPERATURE OF THE AQUEOUS MIXTURE AT A RATE OF ABOUT 1 TO 3 DEGREES CENTIGRADE PER HOUR, AND COLLECTING THE RESULTING CRYSTALLINE MATERIAL FROM THE AQUEOUS MIXTURE. |
| priorityDate | 1965-03-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 43.