http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-3552979-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5b4b60cba656bd8dca638e056299db88
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L25-25
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L25-00
filingDate 1967-08-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 1971-01-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_062faa68f8abc124712dd58879487644
publicationDate 1971-01-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-3552979-A
titleOfInvention Process of coating and roasting nuts
abstract A PROCESS FOR TREATING NUT MEATS IS DISCLOSED. THE USE OF A MOLTEN SORBITOL RICH BLEND OF SORBITOL-MANNITOL FOR PREHEATING NUT MEATS PRIOR TO ROASTING IS DISCLOSED.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-1757193-A3
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-1757193-A2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103404679-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2004008877-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2004008878-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2007048418-A1
priorityDate 1967-08-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID82170
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3755
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID420590009
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419585166
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID453
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID452257776
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419490943
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5780
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID32201
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID126985
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID126985
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3755
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5935
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID32201

Total number of triples: 32.